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Suet rolypoly

Treacle rolypoly

Suet rolypoly is a traditional British pudding. Since it uses suet, an animal fat, it is quite heavy, but it is cooked in the oven, not steamed as many suet puddings are.

Ingredients for 2 people
suet
self raising flour
tablespoon sugar
milk
jam or Golden Syrup
Equipment

mixing bowl
spoon or fork
baking parchment
baking tray
oven:
time in oven: 30 mins

preparation time:
mixing

Cooking process

Other ideas